PB-210 IN FOODSTUFFS

被引：0
|
作者：
WEISSHAAR, R
机构：
来源：
DEUTSCHE LEBENSMITTEL-RUNDSCHAU | 1993年 / 89卷 / 07期
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D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
Pb-210 is a naturally occuring radionuclide of the uranium-radiumseries. It is one of the nuclides with the highest radiotoxicity. A procedure for the determination is described, depending on measuring the beta-emission of the daughter nuclide Bi-210. In 165 food samples the Pb-210-activity was determined. Most highly contaminated were food plants with great native surface areas like tee, lettuce, spinach and curly kale. The average daily intake with total diet from a hospital was 0,07 Bq/day. On an average Pb-210 causes about 20% of total foodborne radiation equivalent dose.
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页码：205 / 208
页数：4
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