VOLUME FRACTION MEASUREMENTS OF WATER-IN-OIL BY AN ULTRASONIC TECHNIQUE

被引:20
|
作者
TSOURIS, C
TAVLARIDES, LL
机构
[1] SYRACUSE UNIV,DEPT CHEM ENGN & MAT SCI,SYRACUSE,NY 13244
[2] PHAEDRON TECHNOL INC,SYRACUSE,NY 13210
关键词
D O I
10.1021/ie00017a035
中图分类号
TQ [化学工业];
学科分类号
0817 ;
摘要
An ultrasonic technique developed previously is,extended for measurements of volume fractions of water in oil at low phase fractions and for long path lengths. The technique is applied on a number of stirred vessels of 10-cm diameter and 10-, 20-, 30-, and 50-cm length and on a continuous-flow apparatus. Experiments for a 1-m-length column suggest meaningful measurements can be obtained for this length as well. Results demonstrate the utility of the ultrasonic technique to measure volume fractions as low as 0.005. The, travel time of sound through the liquid dispersion permits the estimation of the volume fraction of the two phases by a linear model which considers sound reflection through the drop and refraction on the drop interface. This model works well for volume fractions higher than 5%. An empirical model is applied for volume fractions lower than 5%. The relative error in the measurements is of the order of 10%.
引用
收藏
页码:998 / 1002
页数:5
相关论文
共 50 条
  • [1] Volume fraction measurements of water in oil by an ultrasonic technique
    Tsouris, Costas
    Tavlarides, Lawrence L.
    Industrial and Engineering Chemistry Research, 1993, 32 (05): : 998 - 1002
  • [2] Viscosity of water-in-oil emulsions: Variation with temperature and water volume fraction
    Farah, MA
    Oliveira, RC
    Caldas, JN
    Rajagopal, K
    JOURNAL OF PETROLEUM SCIENCE AND ENGINEERING, 2005, 48 (3-4) : 169 - 184
  • [3] TURBIDITY MEASUREMENTS AS A TECHNIQUE FOR EVALUATION OF WATER-IN-OIL EMULSION STABILITY
    FRENKEL, M
    SHWARTZ, R
    GARTI, N
    JOURNAL OF DISPERSION SCIENCE AND TECHNOLOGY, 1982, 3 (02) : 195 - 207
  • [4] The ultrasonic measurement of high water volume fraction in dispersed oil-in-water flows
    Zhai, Lu-Sheng
    Jin, Ning-De
    Gao, Zhong-Ke
    Wang, Zhen-Ya
    Li, De-Ming
    CHEMICAL ENGINEERING SCIENCE, 2013, 94 : 271 - 283
  • [5] Identification of the Catastrophic Phase Inversion Point of Water-in-Oil Emulsion Using Ultrasonic Measurements
    Saraiva, Samuel Vitor
    Bonetti, Darlan
    da Silva, Carlos Adriano Moreira
    Pereira, Luiz Otavio Vieira
    da Cunha, Rosiane Lopes
    Frattini Fileti, Ana Maria
    da Silva, Flavio Vasconcelos
    INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH, 2024, 63 (08) : 3711 - 3726
  • [6] Giant Vesicles Containing Microspheres with High Volume Fraction Prepared by Water-in-oil Emulsion Centrifugation
    Natsume, Yuno
    Toyota, Taro
    CHEMISTRY LETTERS, 2013, 42 (03) : 295 - 297
  • [7] Towards a Mechanistic Understanding of Rheological Behaviour of Water-in-Oil Emulsion: Roles of Nanoparticles, Water Volume Fraction and Aging Time
    Pajouhandeh, Amin
    Kavousi, Ali
    Schaffie, Mahin
    Ranjbar, Mohammad
    SOUTH AFRICAN JOURNAL OF CHEMISTRY-SUID-AFRIKAANSE TYDSKRIF VIR CHEMIE, 2016, 69 : 113 - 123
  • [8] A microwave cavity resonator sensor for water-in-oil measurements
    Sharma, Prafull
    Lao, Liyun
    Falcone, Gioia
    SENSORS AND ACTUATORS B-CHEMICAL, 2018, 262 : 200 - 210
  • [9] Application of ultrasonic treatment for demulsification of stable water-in-oil emulsions
    Romanova, Yuliya N.
    Maryutina, Tatyana A.
    Musina, Natalya S.
    Spivakov, Boris Ya.
    JOURNAL OF PETROLEUM SCIENCE AND ENGINEERING, 2022, 209
  • [10] Effect of dispersed aqueous droplet volume fraction on the rheology and structure of water-in-oil emulsions stabilized with fat crystals
    Hislop, Veronica A.
    Rousseau, Derick
    JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 2022, 99 : 74 - 74