EFFECTS OF SUCROSE, STARCH AND A HYDROGENATED STARCH DERIVATIVE ON DENTAL CARIES IN RAT

被引：15
作者：
FROSTELL, G
BAER, PN
机构：
来源：
ACTA ODONTOLOGICA SCANDINAVICA | 1971年 / 29卷 / 03期
关键词：
D O I：
10.3109/00016357109026519
中图分类号：
R78 [口腔科学];
学科分类号：
1003 ;
摘要：
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页码：253 / &
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