CATEGORIZATION OF FOOD TYPES ENHANCES FORAGING PERFORMANCE OF BUMBLEBEES

被引:32
作者
DUKAS, R
WASER, NM
机构
[1] UNIV CALIF RIVERSIDE, DEPT BIOL, RIVERSIDE, CA 92521 USA
[2] ROCKY MT BIOL LABS, CRESTED BUTTE, CO 81224 USA
关键词
D O I
10.1006/anbe.1994.1332
中图分类号
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要
The classification of food items into a selected set of categories can significantly enhance information processing by a foraging animal. The ability of bumblebees, Bombus flavifrons, to form simple categories of floral colours was tested. Bees recognized categories in a way that enhanced their ability to discriminate between rewarding and non-rewarding flowers. Bees also recognized novel members of learned categories. Both memorization and generalization based on similarity between floral types could be ruled out as the mechanisms underlying bees' behaviour. It is most likely that bees learned to attend to the stimulus that reliably identified members of a certain category; a similar mechanism may be commonly used by many other species including humans.
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页码:1001 / 1006
页数:6
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