MANUFACTURING OF OGI FROM MALTED (GERMINATED) CORN (ZEA-MAYS) - EVALUATION OF CHEMICAL, PASTING AND SENSORY PROPERTIES

被引：10
|
作者：
OKOLI, EC [1 ]
ADEYEMI, IA [1 ]
机构：
[1] UNIV IFE,DEPT FOOD SCI & TECHNOL,IFE,NIGERIA
来源：
JOURNAL OF FOOD SCIENCE | 1989年 / 54卷 / 04期
关键词：
D O I：
10.1111/j.1365-2621.1989.tb07924.x
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：971 / 973
页数：3
相关论文
共 50 条
  • [21] STRUCTURE AND PROPERTIES OF SPERM CELLS ISOLATED FROM THE POLLEN OF ZEA-MAYS
    CASS, DD
    FABI, GC
    CANADIAN JOURNAL OF BOTANY-REVUE CANADIENNE DE BOTANIQUE, 1988, 66 (05): : 819 - 825
  • [22] ISOLATION AND PROPERTIES OF FUNCTIONAL MESOPHYLL PROTOPLASTS AND CHLOROPLASTS FROM ZEA-MAYS
    DAY, DA
    JENKINS, CLD
    HATCH, MD
    AUSTRALIAN JOURNAL OF PLANT PHYSIOLOGY, 1981, 8 (01): : 21 - 29
  • [23] SOME PROPERTIES AND BEHAVIOR OF ALKALINE INORGANIC PYROPHOSPHATASE OF CORN (ZEA-MAYS) ENDOSPERM DURING GERMINATION
    MASLOWSKA, H
    MASLOWSKI, P
    ZEITSCHRIFT FUR PFLANZENPHYSIOLOGIE, 1975, 76 (04): : 307 - 315
  • [24] NEW FLAVONOL-C-GLYCOSIDES FROM CORN (ZEA-MAYS L) FOR THE CONTROL OF THE CORN-EARWORM (HELICOVERPA-ZEA)
    SNOOK, ME
    WISEMAN, BR
    WIDSTROM, NW
    WILSON, RL
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1993, 205 : 19 - AGRO
  • [25] NEW FLAVONE C-GLYCOSIDES FROM CORN (ZEA-MAYS L) FOR THE CONTROL OF THE CORN-EARWORM (HELICOVERPA-ZEA)
    SNOOK, ME
    WIDSTROM, NW
    WISEMAN, BR
    GUELDNER, RC
    WILSON, RL
    HIMMELSBACH, DS
    HARWOOD, JS
    COSTELLO, CE
    BIOREGULATORS FOR CROP PROTECTION AND PEST CONTROL, 1994, 557 : 122 - 135
  • [26] CHEMICAL ELEMENT ACCUMULATION BY POPULATIONS OF CORN (ZEA-MAYS L) SELECTED FOR HIGH AND LOW ACCUMULATION OF P
    BAKER, DE
    WOODING, FJ
    JOHNSON, MW
    AGRONOMY JOURNAL, 1971, 63 (03) : 404 - &
  • [27] CHEMICAL EVALUATION OF THE EFFECT OF ROASTING ON THE NUTRITIVE-VALUE OF MAIZE (ZEA-MAYS, LINN)
    AYATSE, JO
    EKA, OU
    IFON, ET
    FOOD CHEMISTRY, 1983, 12 (02) : 135 - 147
  • [28] Effect of microwave heating on the physiochemical characteristics, colour and pasting properties of corn (Zea mays L.) grain
    Hassan, Amro B.
    Pawelzik, Elke
    von Hoersten, Dieter
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2021, 138
  • [29] PRODUCING MATURE PLANTS FROM EMBRYOS EXCISED FROM DRY CORN (ZEA-MAYS L) CARYOPSES
    AMOS, FB
    WASSOM, CE
    AGRONOMY JOURNAL, 1973, 65 (03) : 508 - 509
  • [30] PROTECTION OF CORN (ZEA-MAYS) AND SORGHUM (SORGHUM-BICOLOR) FROM IMAZETHAPYR TOXICITY WITH ANTIDOTES
    BARRETT, M
    WEED SCIENCE, 1989, 37 (03) : 296 - 301
12345