PATHOLOGICAL DISEASES OF FRESH FRUITS AND VEGETABLES

被引：12
作者：
ECKERT, JW
机构：
来源：
JOURNAL OF FOOD BIOCHEMISTRY | 1978年 / 2卷 / 03期
关键词：
D O I：
10.1111/j.1745-4514.1978.tb00619.x
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：243 / 249
页数：7
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