DIRECT VS INDIRECT MEASUREMENTS - EATING PATTERNS OF MASSIVELY OBESE INDIVIDUALS

被引：0

作者：

BRAY, GA

ZACHARY, B

DAHMS, WT

ATKINSON, RL

ODDIE, TH

机构：

来源：

JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION | 1978年 / 72卷 / 01期

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D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：24 / 27

页数：4

共 9 条

[1]

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[2] INTESTINAL-BYPASS SURGERY FOR OBESITY DECREASES FOOD-INTAKE AND TASTE PREFERENCES [J].

BRAY, GA ;

BARRY, RE ;

BENFIELD, JR ;

CASTELNUOVOTEDESCO, P ;

RODIN, J .

AMERICAN JOURNAL OF CLINICAL NUTRITION, 1976, 29 (07) :779-783

[3] STUDIES OF FOOD-INTAKE REGULATION IN MAN - RESPONSES TO VARIATIONS IN NUTRITIVE DENSITY IN LEAN AND OBESE SUBJECTS [J].

CAMPBELL, RG ;

HASHIM, SA ;

VANITALL.TB .

NEW ENGLAND JOURNAL OF MEDICINE, 1971, 285 (25) :1402-+

[4] VOLUNTARY INTRAGASTRIC FEEDING - ORAL AND GASTRIC CONTRIBUTIONS TO FOOD INTAKE AND HUNGER IN MAN [J].

JORDAN, HA .

JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY, 1969, 68 (04) :498-&

[5]

REED RB, 1954, AM J PUBLIC HEALTH, V44, P1015

[6]

Schachter S., 1974, OBESE HUMANS RATS

[7]

THOMSON AM, 1961, LANCET, V1, P1027

[8]

van den BERG ANNA S., 1954, JOUR AMER DIETETIC ASSOC, V30, P1239

[9]

1973, NUTRITION CANADA NAT

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