DETERMINATION OF THE DEGREE OF N-ACETYLATION OF CHITIN CHITOSAN WITH PICRIC ACID

被引：32

作者：

NEUGEBAUER, WA

NEUGEBAUER, E

BRZEZINSKI, R

机构：

[1] UNIV SHERBROOKE,FAC SCI,DEPT BIOL,SHERBROOKE J1K 2R1,QUEBEC,CANADA

[2] UNIV SHERBROOKE,FAC MED,DEPT PHARMACOL,SHERBROOKE J1K 2R1,QUEBEC,CANADA

来源：

CARBOHYDRATE RESEARCH | 1989年 / 189卷

关键词：

D O I：

10.1016/0008-6215(89)84113-8

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：363 / 367

页数：5

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