RESOLUTION AND CHARACTERIZATION OF THE GLYCINE-CLEAVAGE REACTION IN PEA LEAF MITOCHONDRIA - PROPERTIES OF THE FORWARD REACTION CATALYZED BY GLYCINE DECARBOXYLASE AND SERINE HYDROXYMETHYLTRANSFERASE

被引：122
作者：
BOURGUIGNON, J
NEUBURGER, M
DOUCE, R
机构：
[1] CEN,DEPT RECH FONDAMENTALE,PHYSIOL CELLULAIRE VEGETALE LAB,CNRS,UNITE 576,85X,F-38041 GRENOBLE,FRANCE
[2] UNIV JOSEPH FOURIER,F-38041 GRENOBLE,FRANCE
来源：
BIOCHEMICAL JOURNAL | 1988年 / 255卷 / 01期
关键词：
D O I：
10.1042/bj2550169
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：169 / 178
页数：10
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