ROOT TEMPERATURE AND CALCIUM LEVEL EFFECTS ON WINTER-WHEAT FORAGE .1. SHOOT AND ROOT-GROWTH

被引：13

作者：

MIYASAKA, SC

GRUNES, DL

机构：

[1] USDA ARS,US PLANT SOIL & NUTR LAB,TOWER RD,ITHACA,NY 14853

[2] UNIV HAWAII,BRANCH STN,HILO,HI 96720

来源：

AGRONOMY JOURNAL | 1990年 / 82卷 / 02期

关键词：

D O I：

10.2134/agronj1990.00021962008200020013x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：236 / 242

页数：7

共 50 条

[1] ROOT TEMPERATURE AND CALCIUM LEVEL EFFECTS ON WINTER-WHEAT FORAGE .2. NUTRIENT COMPOSITION AND TETANY POTENTIAL
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