STUDIES ON POLYGLYCEROL FATTY-ACID ESTERS

被引：0
|
作者：
STENZEL, WR [1 ]
FRANZKE, C [1 ]
机构：
[1] HUMBOLDT UNIV,SEKT CHEM,BEREICH LEBENSMITTEL CHEM,DDR-112 BERLIN,GER DEM REP
来源：
NAHRUNG-FOOD | 1977年 / 21卷 / 05期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：429 / 441
页数：13
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