FACTORS INFLUENCING LOSS OF ORGANIC-CARBON FROM WHEAT ROOTS

被引：158
作者：
MARTIN, JK [1 ]
机构：
[1] CSIRO,DIV SOILS,GLEN OSMOND 5064,S AUSTRALIA,AUSTRALIA
来源：
SOIL BIOLOGY & BIOCHEMISTRY | 1977年 / 9卷 / 01期
关键词：
D O I：
10.1016/0038-0717(77)90053-0
中图分类号：
S15 [土壤学];
学科分类号：
0903 ; 090301 ;
摘要：
引用
收藏
页码：1 / 7
页数：7
相关论文
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