THE TRANSFER OF CAROTINOID PIGMENTS TO THE EGG YOLK

被引：4
作者：
BOHREN, BB
THOMPSON, CR
CARRICK, CW
机构：
来源：
POULTRY SCIENCE | 1945年 / 24卷 / 04期
关键词：
D O I：
10.3382/ps.0240356
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：356 / 362
页数：7
相关论文
共 11 条
[1]  
Almquist HJ, 1934, J BIOL CHEM, V106, P365
[2]  
Bolin D. W., 1943, POULTRY SCI, V22, P348, DOI 10.3382/ps.0220348
[3]   Studies on carotenoid metabolism IV. The effect of vitamin A intake on the carotenoid and vitamin A content of the eggs, liver, blood and body fat of hens [J].
Deuel, HJ ;
Hrubetz, MC ;
Mattson, FH ;
Morehouse, MC ;
Richardson, A .
JOURNAL OF NUTRITION, 1943, 26 (06) :673-685
[4]  
HENDERSON E. W., 1933, POULTRY SCI, V12, P266, DOI 10.3382/ps.0120266
[5]  
Marza VD, 1935, Q J MICROSC SCI, V78, P133
[6]  
Palmer LS, 1915, J BIOL CHEM, V23, P261
[7]  
Palmer LS, 1919, J BIOL CHEM, V39, P299
[8]  
PALMER LS, 1919, PHYSL RELATION BETWE
[9]  
Riddle O, 1916, AM J PHYSIOL, V41, P387
[10]   Growth and chemical composition of ovum of functioning fowl's ovary (Gallus domesticus). [J].
Romanoff, AL .
BIOCHEMICAL JOURNAL, 1931, 25 (04) :994-996
12