FECAL STREPTOCOCCI IN FROZEN FOODS .2. EFFECT OF FREEZING STORAGE ON ESCHERICHIA-COLI AND SOME FECAL STREPTOCOCCI INOCULATED ONTO GREEN BEANS

被引：20
作者：
LARKIN, EP
LITSKY, W
FULLER, JE
机构：
来源：
APPLIED MICROBIOLOGY | 1955年 / 3卷 / 02期
关键词：
D O I：
10.1128/AEM.3.2.102-104.1955
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
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页码：102 / 104
页数：3
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[4]   FECAL STREPTOCOCCI IN FROZEN FOODS .1. A BACTERIOLOGICAL SURVEY OF SOME COMMERCIALLY FROZEN FOODS [J].
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