The effect of meat extract and other substances upon pigment production.

被引：3
作者：
Goldsworthy, NE
Still, JL
机构：
[1] Univ Sydney, Dept Bacteriol, Sydney, Australia
[2] Univ Sydney, Dept Physiol, Sydney, Australia
来源：
JOURNAL OF PATHOLOGY AND BACTERIOLOGY | 1936年 / 43卷 / 03期
关键词：
D O I：
10.1002/path.1700430312
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
收藏
页码：555 / 564
页数：10
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