EFFECT OF EXPOSURE OF MEAT AND POULTRY TO CHLORINATED WATER ON RETENTION OF CHLORINATED COMPOUNDS AND WATER

被引：28

作者：

CUNNINGHAM, HM ^{[1
]}

LAWRENCE, GA ^{[1
]}

机构：

[1] HLTH & WELF CANADA,HLTH PROTECT BRANCH,OTTAWA K1A 0L2,ONTARIO,CANADA

来源：

关键词：

D O I：

10.1111/j.1365-2621.1977.tb08411.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1504 / &

共 9 条

[1]

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JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH, 1977, 2 (05) :1161-1171

[4]

CUNNINGHAM HM, 1977, FD COSMET TOXICOL, V15, P1161

[5]

FOLCH J, 1957, J BIOL CHEM, V226, P497

[6]

GEHRS CW, 1975, 1975 P C ENV IMP WAT

[7]

Hansen R. R., 1973, U. S. patent, Patent No. [3,745,026, 3745026]

[8]

HOLMES HN, 1941, GENERAL CHEMISTRY, P168

[9] 5-HALOGENATED URACIL BASE ANALOG MUTAGENESIS [J].

WALTON, MF ;

CUMMING, RB .

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