Fatty Acids and Oral Health: A Review

被引：0

作者：

Nireeksha ^{[1
]}

Hegde, Mithra N. ^{[1
]}

Kumari, Suchetha N. ^{[2
]}

机构：

[1] Nitte Univ Deralkatte, AB Shetty Mem Inst Dent Sci, Dept Conservat Dent & Endodont, Mangalore, Karnataka, India

[2] Nitte Univ Deralkatte, KS Hegde Med Acad, Dept Biochem, Mangalore, Karnataka, India

来源：

RESEARCH JOURNAL OF PHARMACEUTICAL BIOLOGICAL AND CHEMICAL SCIENCES | 2018年 / 9卷 / 03期

关键词：

Fatty acids; coconut oil; omega; 3; oral health;

D O I：

暂无

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

Good oral hygiene is important and crucial to maintain good oral health; scientific research uncovers the importance of dietary choices. Among various dietary sources fatty acids in daily intake also provide various benefits that decreases the intensity of inflamed conditions and can be used as adjuvants to routine treatments. This review article explains the importance various fatty acids and its role in improving oral health.

引用

页码：1080 / 1084

页数：5

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