EFFECT OF A HIGH-FAT DIET WITH PARTIALLY HYDROGENATED FISH OIL ON LONG-CHAIN FATTY-ACID METABOLIZING ENZYMES IN SUBCELLULAR-FRACTIONS OF RAT-LIVER

被引：45
作者：
BERGE, RK
FLATMARK, T
CHRISTIANSEN, EN
机构：
[1] UNIV BERGEN,DEPT BIOCHEM,N-5000 BERGEN,NORWAY
[2] UNIV OSLO,INST NUTR RES,N-0316 OSLO 3,NORWAY
来源：
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1987年 / 252卷 / 01期
关键词：
D O I：
10.1016/0003-9861(87)90031-2
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：269 / 276
页数：8
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