CYTOGENETIC EFFECTS OF FOOD PRESERVATIVES SODIUM-SULFITE AND SODIUM BENZOATE

被引：0
|
作者：
GOPALAN, HNB [1 ]
NJAGI, GDE [1 ]
机构：
[1] KENYATTA UNIV COLL,DEPT BOT,NAIROBI,KENYA
来源：
GENETICS | 1978年 / 88卷 / 04期
关键词：
D O I：
暂无
中图分类号：
Q3 [遗传学];
学科分类号：
071007 ; 090102 ;
摘要：
引用
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页码：S32 / S33
页数：2
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