EFFECTS OF CORTISOL ON THE FATTY-ACID COMPOSITION OF THE TOTAL BLOOD-PLASMA LIPIDS IN THE EUROPEAN EEL, ANGUILLA-ANGUILLA L

被引：28
作者：
DAVE, G
JOHANSSONSJOBECK, ML
LARSSON, A
LEWANDER, K
LIDMAN, U
机构：
[1] Department of Zoophysiology, University of Göteborg, S-400 33 Göteborg, Fack
来源：
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY | 1979年 / 64卷 / 01期
关键词：
D O I：
10.1016/0300-9629(79)90427-4
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
1. 1. Fatty acid composition of plasma total lipids was studied in the European eel, Anguilla anguilla L., 1, 4 and 14 days after daily intraperitoneal injections of cortisol (5 mg cortisol-21-phosphate-Na-salt/kg b.w.). 2. 2. Cortisol treatment resulted in an elevated percentage of 18:0* * Number of carbon: number of double bonds in the fatty acid., 20:4 and 20:5 together with a lowered percentage of 16:1 and 18:1, and a lowered plasma lipid triglyceride-phospholipid molar ratio. 3. 3. The results suggest that cortisol has a stimulating action on the breakdown of triglycerides and on the metabolism of fatty acids. © 1979.
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页码：37 / 40
页数：4
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