HEAT-RESISTANT BACTERIAL LIPASES AND ULTRAHIGH TEMPERATURE STERILIZATION OF DAIRY-PRODUCTS

被引：46

作者：

ADAMS, DM ^{[1
]}

BRAWLEY, TG ^{[1
]}

机构：

[1] COCA COLA CO,CORP RES & DEV LAB,ATLANTA,GA 30301

来源：

JOURNAL OF DAIRY SCIENCE | 1981年 / 64卷 / 10期

关键词：

D O I：

10.3168/jds.S0022-0302(81)82796-8

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1951 / 1957

页数：7

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