SPECTROPHOTOMETRIC MEASUREMENTS OF THE ENZYMATIC FORMATION OF FUMARIC AND CIS-ACONITIC ACIDS

被引：918
作者：
RACKER, E
机构：
来源：
BIOCHIMICA ET BIOPHYSICA ACTA | 1950年 / 4卷 / 04期
关键词：
D O I：
10.1016/0006-3002(50)90026-6
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：211 / 214
页数：4
相关论文
共 6 条
[1]  
Chargaff E, 1943, J BIOL CHEM, V151, P273
[2]   Factors influencing bacterial deamination III. Aspartase II: Its occurrence in and extraction from Bacterium coli and its activation by adenosine and related compounds [J].
Gale, EF .
BIOCHEMICAL JOURNAL, 1938, 32 :1583-1599
[3]  
LAKI E, 1941, ENZYMOLOGIA, V9, P139
[4]   The determination of enzyme dissociation constants [J].
Lineweaver, H ;
Burk, D .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1934, 56 :658-666
[5]  
OCHOA S, UNPUB
[6]  
SCOTT EM, 1948, ARCH BIOCHEM, V18, P131
1