STORAGE OF HIGH-MOISTURE GRAINS TREATED WITH FLASH HEAT .1. WHEAT

被引：0

作者：

BAQIR, AW ^{[1
]}

JOHNSON, JA ^{[1
]}

ROBINSON, RJ ^{[1
]}

机构：

[1] KANSAS STATE UNIV,DEPT GRAIN SCI & IND,MANHATTAN,KS 66506

来源：

CEREAL FOODS WORLD | 1977年 / 22卷 / 09期

关键词：

D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：454 / 454

页数：1

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