EFFECTS OF HUMIDITY, TEMPERATURE, FERTILITY, AND CULTIVAR ON THE REDUCTION OF SOYBEAN SEED QUALITY BY PHOMOPSIS SP

被引：25

作者：

SPILKER, DA ^{[1
]}

SCHMITTHENNER, AF ^{[1
]}

ELLETT, CW ^{[1
]}

机构：

[1] OHIO AGR RES & DEV CTR,WOOSTER,OH 44691

来源：

PHYTOPATHOLOGY | 1981年 / 71卷 / 10期

关键词：

D O I：

10.1094/Phyto-71-1027

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：1027 / 1029

页数：3

共 16 条

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[7]

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[8]

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[9]

KMETZ K, 1974, PLANT DIS REP, V58, P978

[10] SOYBEAN SEED DECAY - PREVALENCE OF INFECTION AND SYMPTOM EXPRESSION CAUSED BY PHOMOPSIS SP DIAPORTHE-PHASEOLORUM VAR SOJAE, AND D DIAPORTHE-PHASEOLORUM VAR CAULIVORA [J].

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