Oxidation-reduction equilibria in biological systems. I. Reduction potentials of sterile culture bouillon.

被引：15
作者：
Coulter, CB [1 ]
机构：
[1] Columbia Univ, Coll Phys & Surg, Dept Bacteriol, New York, NY USA
来源：
JOURNAL OF GENERAL PHYSIOLOGY | 1928年 / 12卷 / 01期
关键词：
D O I：
10.1085/jgp.12.1.139
中图分类号：
Q4 [生理学];
学科分类号：
071003 ;
摘要：
引用
收藏
页码：139 / 146
页数：8
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