Studies on the amygdalin, III. l-amygdalin acid.

被引：2
|
作者：
Zemplen, G
Kunz, A
机构：
来源：
BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT | 1924年 / 57卷
关键词：
D O I：
10.1002/cber.19240570728
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
引用
收藏
页码：1194 / 1200
页数：7
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