FUNGICIDE DETERMINATION - QUANTITATIVE DETERMINATION OF BIPHENYL IN CITRUS FRUITS AND FRUIT PRODUCTS BY MEANS OF CHROMATOSTRIPS

被引：53
作者：
KIRCHNER, JG
MILLER, JM
RICE, RG
机构：
来源：
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1954年 / 2卷 / 20期
关键词：
D O I：
10.1021/jf60040a005
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
引用
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页码：1031 / 1033
页数：3
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