EPIDEMIOLOGY OF FOODBORNE ILLNESS - NORTH-AMERICA

被引：43
作者：
TODD, E
机构：
[1] Bureau of Microbial Hazards, Health Protection Branch, Ottawa K1A OL2, Ont.
来源：
LANCET | 1990年 / 336卷 / 8718期
关键词：
D O I：
10.1016/0140-6736(90)93250-S
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
[No abstract available]
引用
收藏
页码：788 / 790
页数：3
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