Enzyme, co-enzyme and bio catalysts in koproporphyrine rich yeast. L the zymase- and oxydo reductase system

被引：0
作者：
von Euler, H
Fink, H
Nilsson, R
机构：
来源：
HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE | 1926年 / 158卷 / 3/6期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：302 / U5
页数：22
相关论文
共 18 条
[1]  
BAN A, CHEM ZTG, V18, P1794
[2]  
BAN A, CHEM ZTG, V19, P1873
[3]  
EULER, 1913, H-S Z PHYSIOL CHEM, V84, P97
[4]  
EULER, 1918, BIOCH Z, V85, P406
[5]  
EULER, 1925, CHEM ZELLE GEWEBE, V12, P238
[6]  
EULER, 1926, AHRENS SAMMLUNG, V28, P1
[7]   Koproporphyrin synthesis through yeast and its influence. II. Analysis from crystallised koproporphyrin-copper from fresh yeast and the increase of porphyrin through additions. [J].
Fischer, H ;
Fink, H .
HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1925, 144 (3/6) :101-122
[8]  
HANSEN EC, 1906, ZBL BAKT 2, V15, P353
[9]  
LAURENT, 1890, ANN I PASTEUR, V1, P38
[10]  
LUCKHARDT, 1897, ARCH HYGIENE, V30, P192
12