EFFECT OF DEPOLYMERIZED ALGINATES ON THE GROWTH OF BIFIDOBACTERIA

被引：104
作者：
AKIYAMA, H
ENDO, T
NAKAKITA, R
MURATA, K
YONEMOTO, Y
OKAYAMA, K
机构：
[1] KYOTO UNIV, FOOD SCI RES INST, UJI, KYOTO 611, JAPAN
[2] OTSUKA CHEM CO LTD, DIV FOOD & BEVERAGE RES, KAWAUCHI, TOKUSHIMA 77101, JAPAN
来源：
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY | 1992年 / 56卷 / 02期
关键词：
D O I：
10.1271/bbb.56.355
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
[No abstract available]
引用
收藏
页码：355 / 356
页数：2
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