EFFECTS OF NUTRITIONAL COMPONENT ON MYCELIAL GROWTH AND FRUIT BODY YIELD OF THE SHIITAKE MUSHROOM, LENTINUS-EDODES, ON SAWDUST SUBSTRATE

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OHGA, S

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JOURNAL OF THE FACULTY OF AGRICULTURE KYUSHU UNIVERSITY | 1990年 / 34卷 / 04期

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S [农业科学];

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09 ;

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页码：405 / 412

页数：8

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