THE OLDWAYS TABLE: ESSAYS & RECIPES FROM THE CULINARY THINK TANK

被引：0

作者：

Tolley-Stokes, Rebecca ^{[1
]}

机构：

[1] East Tennessee State Univ, Johnson City, TN 37614 USA

来源：

FOOD AND FOODWAYS | 2008年 / 16卷 / 02期

关键词：

D O I：

10.1080/07409710802132080

中图分类号：

Q98 [人类学];

学科分类号：

030303 ;

摘要：

引用

页码：169 / 171

页数：5

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