EXTRACTION AND CHARACTERIZATION OF RICE PROTEINS

被引：0
|
作者：
PADHYE, VW [1 ]
SALUNKHE, DK [1 ]
机构：
[1] UTAH STATE UNIV,DEPT NUTR & FOOD SCI,LOGAN,UT 84322
来源：
CEREAL CHEMISTRY | 1979年 / 56卷 / 05期
关键词：
D O I：
暂无
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
引用
收藏
页码：389 / 393
页数：5
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