THE EFFECTS OF DIETARY CRUDE PROTEIN LEVEL ON RATE, EFFICIENCY AND COMPOSITION OF GAIN OF GROWING BEEF BULLS

被引：0
|
作者：
ANDERSON, PT
BERGEN, WG
MERKEL, RA
HAWKINS, DR
机构：
来源：
JOURNAL OF ANIMAL SCIENCE | 1988年 / 66卷 / 08期
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中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
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页码：1990 / 1996
页数：7
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