Simpler nitrogenous constituents of yeast. I. Choline and nicotinic acid.

被引：0

作者：

Vickery, HB ^{[1
]}

机构：

[1] Lab Connecticut Agr Expt Stn, New Haven, CT USA

来源：

JOURNAL OF BIOLOGICAL CHEMISTRY | 1926年 / 68卷 / 03期

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：585 / 592

页数：8

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