ANIMAL AND VEGETABLE FATS

被引：0

作者：

FRAZER, AC

机构：

来源：

PROCEEDINGS OF THE NUTRITION SOCIETY | 1961年 / 20卷 / 02期

关键词：

D O I：

10.1079/PNS19610036

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

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页码：138 / &

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