VARIATION IN COMPOSITION OF BY-PRODUCT FEEDS

被引：62

作者：

BELYEA, RL ^{[1
]}

STEEVENS, BJ ^{[1
]}

RESTREPO, RJ ^{[1
]}

CLUBB, AP ^{[1
]}

机构：

[1] UNIV MISSOURI,LIVESTOCK NUTR LAB SERV,COLUMBIA,MO 65211

来源：

关键词：

D O I：

10.3168/jds.S0022-0302(89)79366-8

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：2339 / 2345

页数：7

共 27 条

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[7] FELLNER V, 1988, Journal of Dairy Science, V71, P215
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BERGER, LL
FAHEY, GC
[J]. JOURNAL OF ANIMAL SCIENCE, 1985, 60 (03) : 847 - 860
[9] Goering H.K., 1970, USDA AGR HDB, V379
[10] ENERGY VALUE OF CORN WET MILLING BY-PRODUCT FEEDS FOR FINISHING RUMINANTS
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STOCK, RA
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KLOPFENSTEIN, TJ
[J]. JOURNAL OF ANIMAL SCIENCE, 1987, 65 (06) : 1655 - 1666