PHYSICOCHEMICAL PROPERTIES OF FRACTIONATED BEEF TALLOWS

[1] APPLEWHITE TH, 1985, BAILEYS IND OIL FAT, V3

[2] DEFFENSE E, 1983, J AM OIL CHEM SOC, V60, pA426

[3] RELATIONSHIP BETWEEN TITER AND FATTY-ACID COMPOSITION OF BEEF TALLOW [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1984, 61 (04) : 788 - 789

[4] CHARACTERISTICS OF URUGUAYAN BEEF TALLOW [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1983, 60 (07) : 1331 - 1332

[5] Hinnekens H., 1976, In 'Filtration in the refining and fractionation of oils and fats' [see FSTA (1977) 9 6N313]., P145

[6] RASTOIN J, 1985, REV FR CORPS GRAS, V32, P97

[7] TIRTIAUX A, 1983, J AM OIL CHEM SOC, V60, pA425

[8] Tirtiaux F., 1976, Oleagineux, V31, P279

[9] WALKER RC, 1986, OFFICIAL TENTATIVE M

[1] APPLEWHITE TH, 1985, BAILEYS IND OIL FAT, V3

[2] DEFFENSE E, 1983, J AM OIL CHEM SOC, V60, pA426

[3] RELATIONSHIP BETWEEN TITER AND FATTY-ACID COMPOSITION OF BEEF TALLOW [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1984, 61 (04) : 788 - 789

[4] CHARACTERISTICS OF URUGUAYAN BEEF TALLOW [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1983, 60 (07) : 1331 - 1332

[5] Hinnekens H., 1976, In 'Filtration in the refining and fractionation of oils and fats' [see FSTA (1977) 9 6N313]., P145

[6] RASTOIN J, 1985, REV FR CORPS GRAS, V32, P97

[7] TIRTIAUX A, 1983, J AM OIL CHEM SOC, V60, pA425

[8] Tirtiaux F., 1976, Oleagineux, V31, P279

[9] WALKER RC, 1986, OFFICIAL TENTATIVE M