ROLE OF OMEGA OXIDATION OF FATTY-ACIDS IN FORMATION OF ACETYL UNIT FOR ACETYLATION

被引：0

作者：

HEMMELGARN, E ^{[1
]}

KUMARAN, K ^{[1
]}

LANDAU, BR ^{[1
]}

机构：

[1] CASE WESTERN RESERVE UNIV,SCH MED,DEPT MED,CLEVELAND,OH 44106

来源：

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：4379 / 4383

页数：5

共 35 条

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[J]. EUROPEAN JOURNAL OF BIOCHEMISTRY, 1973, 40 (02): : 415 - 422
[7] BJORKHEM I, 1976, J BIOL CHEM, V251, P5259
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[J]. EUROPEAN JOURNAL OF BIOCHEMISTRY, 1972, 30 (03): : 441 - &
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