WHY FRUITS ROT, SEEDS MOLD, AND MEAT SPOILS

被引:400
作者
JANZEN, DH [1 ]
机构
[1] UNIV MICHIGAN,DIV BIOL,ANN ARBOR,MI 48109
关键词
D O I
10.1086/283200
中图分类号
Q14 [生态学(生物生态学)];
学科分类号
071012 ; 0713 ;
摘要
引用
收藏
页码:691 / 713
页数:23
相关论文
共 157 条
[1]  
AINSWORTH GC, 1959, COMMONWEALTH BUR A 6
[2]   BIOCHEMICAL ECOLOGY OF MICROORGANISMS [J].
ALEXANDER, M .
ANNUAL REVIEW OF MICROBIOLOGY, 1971, 25 :361-+
[3]  
ALEXANDER M, 1971, MICROBIAL ECOLOGY
[4]  
ALLCROFT RUTH, 1965, P153
[5]  
ALTMAN IE, 1969, DISEASES CAGE AVIARY, P499
[6]   AFLATOXIN CONTAMINATION OF CORN IN FIELD [J].
ANDERSON, HW ;
NEHRING, EW ;
WICHSER, WR .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1975, 23 (04) :775-782
[7]  
ANDO Y, 1970, TOXIC MICROORGANISMS, P416
[8]  
AUSTWICK P. K. C., 1968, Symp. zool. Soc. Land., V24, P249
[9]  
AYRES J. C., 1964, P185