NEW TOXIC SUBSTANCE, TELEOCIDIN, PRODUCED BY STREPTOMYCES .3. PRODUCTION, ISOLATION AND CHEMICAL CHARACTERIZATION OF TELEOCIDIN B

被引：58

作者：

TAKASHIMA, M

SAKAI, H

ARIMA, K

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1962年 / 26卷 / 10期

关键词：

D O I：

10.1080/00021369.1962.10858025

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：660 / &

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