EFFECT OF FOOD ON THE BIOAVAILABILITY OF LABETALOL

被引：28

作者：

MANTYLA, R

ALLONEN, H

KANTO, J

KLEIMOLA, T

SELLMAN, R

机构：

来源：

BRITISH JOURNAL OF CLINICAL PHARMACOLOGY | 1980年 / 9卷 / 04期

关键词：

D O I：

10.1111/j.1365-2125.1980.tb01076.x

中图分类号：

R9 [药学];

学科分类号：

1007 ;

摘要：

引用

页码：435 / 437

页数：3

共 10 条

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