SENSORY EVALUATION OF COMMERCIAL SOY FLOURS, CONCENTRATES, AND ISOLATES

被引：0
作者：
KALBRENER, JE
MOSER, HA
ELDRIDGE, AC
WOLF, WJ
机构：
来源：
CEREAL CHEMISTRY | 1971年 / 48卷 / 06期
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D O I：
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中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
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页码：595 / +
页数：1
相关论文
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