THE PREPARATION AND COMPOSITION OF GROUNDNUT CAKE, ARACHIS-HYPOGEA (PEANUT) HYDROLYSATE

被引：1

|

作者：

RAO, RR

VENKATARAMAN, PR

机构：

来源：

JOURNAL OF THE AMERICAN PHARMACEUTICAL ASSOCIATION-SCIENTIFIC EDITION | 1949年 / 38卷 / 04期

关键词：

D O I：

10.1002/jps.3030380404

中图分类号：

R9 [药学];

学科分类号：

1007 ;

摘要：

引用

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页码：184 / 185

页数：2

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