COMPLEX PERMITTIVITY OF PROTEIN POWDERS AT 9.4 GHZ AS A FUNCTION OF TEMPERATURE AND HYDRATION

被引：11

作者：

KENT, M

机构：

来源：

JOURNAL OF PHYSICS D-APPLIED PHYSICS | 1972年 / 5卷 / 02期

关键词：

D O I：

10.1088/0022-3727/5/2/322

中图分类号：

O59 [应用物理学];

学科分类号：

摘要：

引用

页码：394 / &

共 25 条

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