EFFECTS OF HEAT TREATMENT ON METABOLIZABLE ENERGY VALUE OF SOYBEANS AND EXTRACTED SOYBEAN FLAKES FOR HEN

被引：45

作者：

HILL, FW

RENNER, R

机构：

来源：

JOURNAL OF NUTRITION | 1963年 / 80卷 / 04期

关键词：

D O I：

10.1093/jn/80.4.375

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

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页码：375 / &

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