INVESTIGATIONS ON CHEMISTRY OF HEPARIN .3. REDUCTION AND HYDROLYSIS

被引：0

作者：

DANISHEFSKY, I

LANGHOLTZ, E

EIBER, HB

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中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

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页码：1413 / &

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