THE SIEVING OF SPHERES DURING AGAROSE-GEL ELECTROPHORESIS - QUANTITATION AND MODELING

被引:83
作者
GRIESS, GA
MORENO, ET
EASOM, RA
SERWER, P
机构
关键词
D O I
10.1002/bip.360280811
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
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页码:1475 / 1484
页数:10
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