EFFECT OF PRETREATMENT WITH ASCORBIC ACID ON SALT AND DROUGHT RESISTANCE OF 3 VARIETIES OF BARLEY

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作者：

JOHN, D

JANI, BM

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PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES INDIA SECTION B-BIOLOGICAL SCIENCES | 1969年 / 39卷

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Q [生物科学];

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07 ; 0710 ; 09 ;

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页码：217 / &

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