BIOLOGICAL EFFECTS OF FISH OILS IN RELATION TO CHRONIC DISEASES

被引：60
作者：
CARROLL, KK
机构：
来源：
LIPIDS | 1986年 / 21卷 / 12期
关键词：
D O I：
10.1007/BF02535402
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：731 / 732
页数：2
相关论文
共 34 条
[1]  
Bang HO., 1980, ADV NUTR RES, P1, DOI DOI 10.1007/978-1-4757-4448-4_1
[2]   DIETARY POLYUNSATURATED FAT IN RELATION TO MAMMARY CARCINOGENESIS IN RATS [J].
BRADEN, LM ;
CARROLL, KK .
LIPIDS, 1986, 21 (04) :285-288
[3]   THE PROSTACYCLIN-THROMBOXANE-A2 BALANCE - PATHOPHYSIOLOGICAL AND THERAPEUTIC IMPLICATIONS [J].
BUNTING, S ;
MONCADA, S ;
VANE, JR .
BRITISH MEDICAL BULLETIN, 1983, 39 (03) :271-276
[4]  
CARROLL K K, 1981, Progress in Lipid Research, V20, P685
[5]  
CARTER CA, 1983, CANCER RES, V43, P3559
[6]  
CAVE WT, 1986, P AM ASSOC CANC RES, V27, P128
[7]  
DYERBERG J, 1986, NUTR REV, V44, P125, DOI 10.1111/j.1753-4887.1986.tb07603.x
[8]  
DYERBERG J, 1982, NUTRITIONAL EVALUATI, P245
[9]  
FRENCH JM, 1984, BR J CLIN PRACT S31, V38, P117
[10]  
GABOR H, 1985, P AM ASSOC CANC RES, V26, P126
1234